wine-tasting

2024 All Canadian Wine Championships

/ A Layman's Wine Musings / 2 Comments

The All Canadian Wine Championships (ACWC) were held earlier this month. It is open to all Canadian licensed wineries, cideries and meaderies and content must be grown and made in Canada. This year there were 995 entries submitted by 173 wineries.

The panel of judges consisted of wine writers, sommeliers, and professional wine judges from the Wine Judges of Ontario. There were 10 judges from Ontario, 2 from Alberta and 1 from each of Quebec and New Brunswick.

The 2024 trophy winners were as follows:

The Best Sparkling Wine of the Year was presented to British Columbia’s (BC) Bench 1775 Winery, for their 2020 Blanc de Blanc ($39.75 CDN).

The Best Red Wine of the Year was BC’s Sunrock Vineyard’s 2021 Shiraz ($40.24 CDN).

The Best White Wine of the Year was awarded to BC’s Van Westen Vineyards, for their 2022 Viscous ($27.40 CDN).

The Best Dessert Wine of the Year was Quebec’s Vignoble du Marathonien, for their 2021 Vin de glace ($50.00 CDN).

The Best Rosé Wine of the Year was awarded to yet another BC winery, Hester Creek Estate Winery, for their 2023 Rosé Noir ($32.19 CDN).

The Best Fruit Wine of the Year was presented to another BC winery, Maan Farms Winery, for their N/V Raspberry Dessert ($29.99 CDN).

The Best Cider of the Year was Nova Scotia’s Domaine de Grand Pré, for their N/V Vintage Sparkling Cider ($29.00 CDN).

The Best Mead of the Year was presented to Manitoba’s Shrugging Doctor Beverage Co, for their N/V Apple Cinnamon Mead ($18.47 CDN).

Double Gold, Gold, Silver and Bronze medals may be awarded in each category. Double Gold and Gold medals were presented to the following participants:

Sparkling Wine-Traditional Method

Gold

  • Two Sisters Vineyards, ON – 2021 Lush Sparkling Rosé – $57.80
  • Two Sisters Vineyards, ON – 2020 Blanc de Franc – $63.80
  • Ravine Vineyard Estate Winery, ON – N/V Brut – $44.80

Sparkling Wine–Charmat Method

Double Gold

  • Bella Terra Vineyards, ON – N/V Sparkling Rose – $24.95

Gold

  • Three Dog Winery, ON – 2023 Debut Sparkling – $27.80
  • Harbour Estates, ON – 2023 Sparkling Riesling – $25.00

Sparkling Wine–Frizzante Method

Double Gold

  • Planters Ridge Winery, NS – 2022 SEK – $22.43

Gold

  • Jost Vineyards, NS – N/V Luvo Sparkling White – $5.89

Chardonnay, Unoaked

Double Gold

  • Calamus Estate Winery, ON – 2023 Unoaked Chardonnay – $18.95

Gold

  • Kacaba Vineyards and Winery, ON – 2023 Select Series Unoaked Chardonnay – $15.95

Chardonnay Under $35.00

Double Gold

  • Wending Home, ON – 2021 Chardonnay Estate Vineyards – $34.95

Gold

  • Chaberton Estate Winery, BC – 2022 Barrel Aged Chardonnay – $27.05
  • Solvero Wines, BC – 2022 Chardonnay – $34.60
  • Magnotta Winery, ON – 2020 G. Marquis Chardonnay VQA – The Silver Line – $19.75

Chardonnay Over $35.00

Double Gold

  • Nk’Mip Cellars BC – 2022 Qwam Qwmt Chardonnay – $41.39

Gold

  • Kacaba Vineyards and Winery, ON – 2022 Premium Series Barrel Fermented Chardonnay – $49.95
  • SpearHead Winery, BC – 2022 Chardonnay Clone 95 – $41.40

Riesling Dry

Double Gold 

  • Four Shadows Vineyard & Winery, BC – 2023 Riesling Dry – $28.74

Gold

  • Broken Stone Winery, ON – 2023 Riesling – $21.75

Riesling Off Dry

Gold

  • Gaspereau Vineyards, NS – 2023 Riesling – $23.79
  • Sue-Ann Staff Estate Winery, ON – 2020 Riesling Loved By Lu – $18.75

Sauvignon Blanc

Double Gold

  • Dirty Laundry Vineyard, BC – 2023 Sauvignon Blanc – $25.29

Gold

  • River Stone Estate Winery, BC – 2023 Sauvignon Blanc – $27.49
  • Alderlea Vineyards, BC – 2023 Sauvignon Blanc – $27.60

Gewürztraminer

Double Gold

  • Wild Goose Vineyards, BC – 2023 Gewürztraminer – $19.99

Gold

  • Colchester Ridge Estate Winery, ON – 2022 Gewürztraminer – $20.75
  • Chaberton Estate Winery, BC – 2023 Gewürztraminer – $21.80

Pinot Gris Style

Double Gold

  • Alderlea Vineyards, BC – 2023 Pinot Gris – $26.45

Gold

  • Hillside Winery & Bistro, BC – 2023 Unoaked Pinot Gris – $25.00
  • River Stone Estate Winery, BC – 2023 Pinot Gris – $27.49
  • Villa Romana Estate Winery, ON – 2023 Pinotino – $24.95

Pinot Grigio Style

Double Gold

  • Kismet Estate Winery, BC – 2023 Pinot Grigio – $26.44

Gold

  • Three Dog Winery, ON – 2023 Pinot Grigio – $19.75
  • Inniskillin Okanagan Estate, BC – 2023 Okanagan Estate Pinot Grigio – $20.69

Viognier

Double Gold

  • Hester Creek Estate Winery, BC – 2023 Viognier – $27.59

Gold

  • Bordertown Vineyard & Estate Winery, BC – 2023 Viognier – $21.90

Other Single Vitis Vinifera Whites

Double Gold

  • Scorched Earth Winery, BC – 2023 Pinot Noir Blanc – $22.95

Gold

  • Wild Goose Vineyards, BC – 2023 Pinot Blanc – $21.99
  • Bonamici Cellars Ltd., BC – 2022 Observatory Gruner Veltliner – $28.74

White Vitis Vinifera Blends

Double Gold

Nk’Mip Cellars, BC – 2022 White Mer’r’iym – $41.39

Gold

  • Hillside Winery & Bistro, BC – 2023 Chef’s Whites – $35.00
  • Alderlea Vineyards, BC – 2023 Valerie – $26.45
  • River Stone Estate Winery, BC – 2023 Splash – $26.34

Single White Hybrids

Double Gold

  • Monte Creek Winery, BC – 2023 Living Land Frontenac Gris – $25.29

Gold

  • Planters Ridge Winery, NS – 2022 L’Acadie – $18.52
  • Valley of the Springs, BC – 2023 Epicure – $25.30

White Hybrid Blends

Double Gold

  • Monte Creek Winery, BC – 2023 Hands Up White – $22.99

Gold

  • Forbidden Fruit Winery, BC – 2023 Dead End Skrewd – $25.00

Pet Nat

Double Gold

  • Bench 1775, BC – 2022 Blanc de Blanc Ancestral – $39.99

Gold

  • Trail Estate Winery, ON – 2022 White Pét Nat – $36.00

Orange Wines

Double Gold

  • Byland Estate Winery, ON – 2021 Skin Fermented White Chardonnay – $28.00

Gold

  • Last House Vineyard, ON – 2021 Electrum – $29.00

Rosés Dry

Gold

  • Creekside Estate Winery Ltd., ON – 2023 Rosé – $15.95
  • Chaberton Estate WInery, BC – 2023 La Fleur de Chaberton – $27.55
  • Lakeview Wine Co., ON – N/V 20 Bees Rosé – $13.95

Rosés Off Dry

Double Gold

  • Gaspereau Vineyards, NS – 2022 Rosé – $23.79

Gold

  • Richibucto River Wine Estate, NB – 2020 Camrose – $16.63
  • Chaberton Estate Winery, BC – 2023 Chaberton Pink – $21.80
  • Three Sisters Winery, BC – 2023 Rosé – $25.00

Cabernet Sauvignon Under $35

Double Gold

  • Chaberton Estate Winery, BC – 2020 Cabernet Sauvignon – $31.00

Gold

  • Paglione Estate Winery, ON – 2022 Cabernet Sauvignon – $21.95

Cabernet Sauvignon Over $35.00

Double Gold

  • Colio Estate Wines, ON – 2020 Small Lot Series Cabernet Sauvignon – $40.00

Gold

  • Kismet Estate Winery, BC – 2020 Cabernet Sauvignon Reserve – $68.99

Merlot Under $35

Double Gold

  • Four Shadows Vineyard & Winery, BC – 2020 Merlot – $33.34

Gold

  • Nk’Mip Cellars, BC – 2021 Winemaker’s Merlot – $34.49
  • Alderlea Vineyards, BC – 2020 Merlot – $32.20

Merlot Over $35.00

Double Gold

  • Wesbert Winery, BC – 2021 Merlot – $45.94

Gold

  • Priest Creek Family Estate Winery, BC – 2020 Merlot – $52.90
  • De Simone Vineyards, ON – 2021 Merlot – $59.80

Pinot Noir Under $35

Double Gold

  • The Grange of Prince Edward, ON – 2022 County Pinot Noir – $34.00

Gold

  • Cherry Point Estate Wines, BC – 2022 Pinot Noir – $32.90
  • Inniskillin Okanagan Estate, BC – 2022 Okanagan Estate Pinot Noir – $25.29

Pinot Noir Over $35.00

Double Gold

  • Wending Home, ON – 2020 “Up Above” Pinot Noir – $42.95

Gold

  • Solvero Wines, BC – 2020 Pinot Noir – $40.35
  • SpearHead Winery, BC – 2022 Pinot Noir Okanagan Valley – $41.40

Cabernet Franc Under $35

Double Gold

  • Inniskillin Okanagan Estate, BC – 2022 Okanagan Estate Cabernet Franc – $29.89

Gold

  • Monte Creek Winery, BC – 2022 Living Land Cabernet Franc – $31.04
  • Three Sisters Winery, BC – 2022 Cabernet Franc – $30.00

Cabernet Franc Over $35.00

Double Gold

  • Watchful Eye Winery, ON – 2021 Cabernet Franc Reserve – $41.95

Gold

  • Privato Vineyard and Winery, BC – 2022 Cabernet Franc – $40.24
  • Bordertown Vineyard & Estate Winery, BC – 2020 Cabernet Franc Reserve – $49.90

Bordeaux Blends Under $35

Double Gold

  • Bench 1775, BC – 2021 Groove –  $22.75

Gold

  • Clos du Soleil Winery, BC – 2021 Celestiale – $34.39
  • Sunrock, BC – 2020 Red Meritage – $34.49
  • Magnotta Winery, ON – 2019 Meritage Gran Riserva -$ 31.95

Bordeaux Blends Over $35.00

Double Gold

  • Moraine Winery, BC – 2021 Meritage – $42.00

Gold

  • Vanessa Vineyard Estate Winery Inc., BC – 2019 Right Bank – $57.49
  • Colio Estate Wines, ON – 2020 Small Lot Series Meritage – $40.00
  • Hainle Vyds Estate Winery Ltd., BC – 2022 Hainle’s Red Cuvee – $40.24

Syrah/Shiraz Under $35

Double Gold

  • Oxley Estate Winery, ON – 2020 Syrah Reserve – $32.95

Gold

  • Terralux Estate Winery, BC – 2018 Syrah – $34.99

Syrah/Shiraz Over $35.00

Gold

  • Nk’Mip Cellars, BC – 2020 Qwam Qwmt Syrah – $49.44
  • Moon Curser Vineyards, BC – 2022 Syrah – $37.94

Single Red Hybrids

Double Gold

  • Potter Settlement Artisan Winery, ON – 2020 Frontenac Rouge – $35.00

Gold

  • Front Road Cellars, ON – 2022 Marquette Canadian Oak – $23.95
  • Magnetic Hill Winery, NB – 2023 Terroir Generator TP 1-1-12 – $30.00

Red Hybrid Blends

Double Gold

  • Jost Vineyards, NS – N/V Luvo Simply Red – $5.89   

Gold

  • Monte Creek Winery, BC – 2022 Hands Up Red – $25.29
  • De Simone Vineyards, ON – 2023 De Simone Red – $24.80

Other Single Red Vitis Vinifera

Double Gold

  • Noble Ridge Vineyard and Winery, BC – 2022 King’s Ransom Touriga Nacional – $74.75

Gold

  • Bonamici Cellars Ltd., BC – 2022 Sangiovese – $36.80

Other Red Vitis Vinifera Blends

Double Gold

  • Hester Creek Estate Winery, BC – 2022 GSM – $39.19

Gold

  • Kacaba Vineyards and Winery, ON – 2023 Select Series Cabernet – $15.95
  • Nk’Mip Cellars, BC – 2021 Winemaker’s Talon – $37.99

Marechal Foch

Double Gold

  • Alderlea Vineyards,BC – 2022 Clarinet – $27.60

Gold

  • Skimmerhorn Winery, BC – 2022 Estate Reserve Foch – $31.00

Malbec

Double Gold

  • Nostalgia Wines Inc., BC – 2020 Malbec – $42.00

Gold

  • Moon Curser Vineyards, BC – 2022 Malbec – $43.69

Gamay

Double Gold

Deep Roots Winery, BC – 2022 Reserve Gamay – $34.90

Gold

  • Deep Roots Winery, BC – 2022 Gamay – $25.90
  • Monte Creek Winery, BC – 2022 Living Land Gamay – $33.34

Appassimento Style

Double Gold

  • De Simone Vineyards, ON – 2019 Stallion – $154.80              

Gold

  • Magnotta Winery, ON – 2020 Enotrium Gran Riserva – $59.75

FRUIT WINES

Soft Fruit Dry

Double Gold

  • Black Bear Farms of Ontario Estate Winery, ON – 2015 Black Currant – $30.00

Gold

  • Black Bear Farms of Ontario Estate Winery, ON – N/V Red Raspberry & Red Currant – $20.00

Soft Fruit Off-Dry

Double Gold

  • Maan Farms Winery, BC – 2022 Raspberry Table – $23.08

Gold

  • Maan Farms Winery, BC – 2023 Strawberry Rhubarb – $22.51
  • Applewood Farm Winery, ON – 2021 Trio – $18.00

Soft Fruit Dessert

Gold

  • Maan Farms Winery, BC – N/V Blackberry Dessert – $29.99

Tree Fruit Dry

Double Gold

  • Muskoka Lakes Winery, ON – 2022 Georgian Bay Rose – $18.75

Gold

  • Forbidden Fruit Winery, BC – 2023 Speachless White Peach – $22.00

Tree Fruit Off Dry

Double Gold

  • Forbidden Fruit Winery, BC – 2023 Cherysh Cherry Rose – $22.00

Gold

  • Shrugging Doctor Beverage Co., MB – 2022 Carmine Jewel Cherry Wine – $21.99

Tree Fruit Dessert

Double Gold

  • Black Bear Farms of Ontario Estate Winery, ON – 2019 Apple – $20.00

Gold

  • Forbidden Fruit Winery, BC – 2023 Pomme Desiree Iced Apple – $28.00

Fruit Sparkling

Double Gold

  • Krause Berry Farms and Estate Winery, BC – N/V Strawberry Sparkling – $27.00

Gold

  • Coopérative Forestière du Nord Ouest Ltée., NB – N/V Noaska Jazzy Sparkling Red –  $18.90

Fruit Fortifieds

Double Gold

  • La Vallée de la Framboise Inc., QC – N/V Douce Anna – $20.00

Gold

  • La Vallée de la Framboise Inc., QC – N/V Le Fabuleux – $20.00

DESSERT WINES

Late Harvests

Double Gold

  • Vignoble du Marathonien, QC – 2021 Vendange tardive sélective – $28.00

Gold

  • Bench 1775, BC – 2022 Paradise Ranch Late Harvest Sauvignon Blanc Semillon – $29.75

White Icewines (Riesling, Vidal, Other)

Gold

  • Magnotta Winery, ON – 2019 Riesling Icewine Niagara Peninsula Limited Edition  – $39.95
  • Magnotta Winery, ON – 2021 Vidal Icewine Niagara Peninsula Limited Edition –       $34.75

Red Icewines

Double Gold

  • Magnotta Winery, ON – 2019 Cabernet Franc Icewine Niagara Peninsula Limited Edition – $44.95

Gold

  • Lakeview Wine Co., ON – 2022 Lakeview Wine Co. Cabernet Franc Icewine – $60.00

Grape Fortified

Double Gold

  • Moraine Winery, BC – 2021 O’Port – $45.00

Gold    

  • Noble Ridge Vineyard and Winery, BC – 2017 The Crown – $45.99

The complete listing of this year’s results is available from the All Canadian Wine Championships website at https://allcanadianwinechampionships.com/acwc-2024-results

Sláinte mhaith

Info Seminar or Infomercial?

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An American wine club operator from Napa Valley, California had arranged for a group of his members to take part on our recent river cruise aboard the Scenic Sapphire, through the Burgundy and Rhône wine regions. The group excursion included the CEO of Cuvaison Estate Wines of Napa, California, Dan Zepponi.

While sailing down the Rhône River between ports, Zepponi treated the passengers to two seminars; the first was an exploration of Chardonnay wine. The presentation included tastings of two different Chardonnays from Cuvaison which were compared to two French Chardonnays that are regularly served as part of dinner service on the ship.

The tastings were conducted as a head-to-head comparison. First, his unoaked Methibiton Chardonnay, was compared to an unnamed, unoaked French wine. The second comparison was between two oaked Chardonnays, Coeurtina from his winery against a second unidentified French.

In each comparison I found the flavours of the Napa wines to be extremely close to the French, though to me the French was slightly more mellow and smoother. The Cuvaison wines are priced at $70 US each and are only available directly from the winery.  In comparison, the ships wines would have an equivalent price of approximately $15 – $20 US per bottle.

During the second seminar Zepponi discussed micro-lots as they pertain to the wine industry. When a winery wants to produce a type of wine but does not have enough of the varietal in their own vineyard they may purchase the varietal from another grape grower.   The purchased grapes are then used to make a specific wine exclusively from that purchased micro-lot. This allows the winemaker to better control the grapes being used and the wine produced, in a similar manner that would be done if the vintner was using their own estate grown grapes.

Two taste comparisons were conducted, the first was with Cuvaison’s 2022 En Cigar Chardonnay Blanc and the ship’s undisclosed Sauvignon Blanc house wine. The second comparison was conducted using their 2022 Fiddlestix Pinot Noir and an undescribed French Pinot Noir. I favoured the French Sauvignon Blanc over the Cuvaison but did find Cuvaison’s Pinot to be smoother and less fresh that the French Pinot. Once again though, the price between the American and French wines was significantly different – $70 US for both Cuvaison’s versus under $20 US for the French wines.

Unfortunately, the two seminars lacked substance and honesty as they were actually marketing presentations for Cuvaison wines. Zepponi would have had more credibility in my eyes if he had presented his talks as being an introduction to Cuvaison wines. There was no value in conducting taste comparisons with wines that are not even identified by name, let alone any information about where or how the wines were produced. He should have simply talked about how his wines are produced.

Based on information presented about the various Cuvaison wines, they are producing decent wines at a reasonable price point. However, the feeble attempt at conducting product comparisons was an insult to the intelligence of the ship’s passengers.

Sláinte mhaith

The Beaujolais Wine District

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My wife and I recently returned from an excursion to France, which included exploration of several wine regions including the Beaujolais district of Burgundy. Beaujolais is a French Appellation d’Origine Contrôlée (AOC) wine, generally made from Gamay grapes.  The grapes are thin skinned and are low in tannins.

The soil (terroir) consists of granite, schist, clay and sandstone. The vines are pruned using the goblet method, which is mainly practiced in the Mediterranean regions because having a foot close to the ground shelters the vine from the wind and the falling vegetation protects the grapes from the sun. This method of pruning only allows 3 to 5 branches to be kept on the vine. The branches end with a spur of 3 or 4 buds.

Goblet pruning is a drought-resistant and berry-protected method but prohibits the use of mechanized harvesting methods. Economically, the reduction in yields can be significant. The cost of production can be high due to an increased need for labour and the drop in production.

Climate change has been presenting a variety of challenges during recent years. Netting has had to be installed to protect the grapes from summertime hailstorms that have been regularly occurring since 2007. Very wet spring seasons, like this year, are threatening to delay the start of the growing season, thus reducing the yield potential and increasing the risk of mold on the vines.

The wines produced in the Beaujolais district include Beaujolais, Beaujolais Villages, cru Beaujolais and Beaujolais Nouveau. The region also produces a small amount of Chardonnay (about 4%) but none of that wine is sold outside of France.

Isabelle Brossard

We visited Château de Pravins, a 12th century winery. The current owners acquired the winery in 1941. The purchaser was Joseph Mathieu, whose descendant, Isabelle Brossard, operates the winery today. It is a biodynamic winery (uses organic processes) that expands across 26 hectares. The grapes are still crushed by feet, but pipes and pumps are also now used. One kilo of grapes is required to produce a single bottle of wine.  The AOC limits the Beaujolais wineries from producing any more than 6,000 litres of wine per hectare and allows only cement vats to be used in the production process.

While there we sampled three red wines, l’argile ardente No 2, les moraines, and l’argile ardente. I found all tree wines to be as equally as nice.

Based on the slow soggy start to the 2024 growing season, don’t be surprised if the 2024 vintage of Beaujolais wine is limited and thus more expensive than some previous years.

Sláinte mhaith

Wine and Pasta

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Wine and Pasta

Winter is a time for comfort food and one of my favourite comfort foods is pasta. When it comes to pairing a wine with pasta, the deciding factor should be the accompanying sauce, not the pasta itself because after all, pasta by itself does not have a great deal of flavour.

Photo credit: finewinemaster.com

Tomato-Based Pasta

Tomato-based sauces are high in acid and are often blended with beef or pork. Because of the acidity in tomatoes, a dry, medium-bodied red wine is recommended. Examples of red, medium-weight wines include:

  • Chianti
  • Grenache
  • Nero d’Avola
  • Primitivo
  • Rhône Blends
  • Sangiovese
  • Zinfandel

Cheese Pasta

There are a wide range of red as well as white wines that will pair well with cheese sauces. You shouldn’t feel restricted to serving just white wine with white cheese pasta. An oaked white wine will have a buttery character that will compliment the creamy sauce. Examples include an oaked Trebbiano or Chardonnay. Here are a couple of white wine options to consider:

  • Oaked Chardonnay
  • Oaked Trebbiano

Also, lighter more floral red wines will also pair well with intense hard-cheese pasta, especially if there are mushrooms or root vegetables in the sauce.   Red wine options include:

  • Chianti
  • Nebbiolo
  • Pinot Noir
  • Sangiovese

Seafood Pasta

Light-bodied white wines are the preferred pairing choice for seafood pasta. These wines will be relatively acidic, thus a good balance for creamy white sauces and fatty seafood, such as scallops, shrimp, oysters or mussels. White wine options include:

  • Chenin Blanc
  • Grenache Blanc
  • Pinot Gris / Pinot Grigio
  • Riesling
  • Sauvignon Blanc

For seafood pasta that is cooked in a tomato-based sauce, light body red wines or Rosé are a good option. Red wine options include:

  • Pinot Noir
  • Malbec

Pesto Pasta

Whether you are serving the traditional pine nut and basil pesto or another type of pesto, the focus should be on matching the green, whether it be parsley, cilantro, mint, etc. which is the centerpiece of the dish. For the most part, herbaceous wines are said to be best suited when serving pesto pasta. Herbaceous wines are those wines that have aromas and flavours like herbs such as mint, vegetables such as asparagus, freshly cut grass or tomato leaves. Wines considered to be herbaceous include:

  • Grüner Veltliner
  • Sauvignon Blanc
  • Cabernet Sauvignon

Primavera (Vegetable) Pasta

Spring onions, garlic ramps, artichoke hearts and broccolini are among the choices on which to base primavera. The objective is to highlight the springy freshness of the vegetables; thus, it is often best paired with a light-bodied white wine with lemony and floral notes. However, if the pasta has major vegetable intensity, it needs to be matched with an equally savory white wine. White sauce wine options include:

  • Pinot Gris / Pinot Grigio
  • Riesling
  • Sauvignon Blanc
  • Vermentino

If tomatoes are a major component of the primavera, a light-bodied acidic red wine would be a better choice. Tomato sauce wine options include:

  • Cabernet Franc
  • Pinot Noir
  • Rosé

No matter which type of pasta you fancy, one of the corresponding wine options will compliment your meal.

Sláinte mhaith

The Wines of Armenia

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Armenia is a wine region that I was unaware of until I saw an Armenian wine advertised recently in a wine catalogue. That enticed me to do some research and here is what I learned.

The bulk of wine grapes indigenous to Armenia are not very well known in North America. Hindering Armenia’s ability to familiarize the rest of the world with its wines are the ongoing conflicts surrounding its borders. Armenia is situated between Georgia, Iran, Azerbaijan and Turkey. Armenia’s rivers and high plateaus are surrounded by the Caucasus Mountains.

The country’s wine history is ancient. The region of Vayots Dzor claims to be home to the oldest winery in the world, in operation since some 6,100 years ago.

As with some other Eastern European countries, the progression of Armenian wine ended when the Soviet Red Army invaded in 1920. In 1922 the country was merged into the Transcaucasian Soviet Federated Socialist Republic. Then, in 1936 it became the Armenian Soviet Socialist Republic or Soviet Armenia.

Innovation stopped with the elimination of private enterprise. The Soviets converted wineries into processing plants and vineyards turned over fruit for brandy distillation or bulk wine production.  Some vineyards were planted in unfavorable locations, while others went neglected or abandoned.

In 1991, after the demise of the Soviet Union, Armenia regained its sovereignty. Young Armenians and those with investment money began to embrace the region’s ancient wine-making techniques and wine culture. As a result, Armenia has become the youngest oldest wine industry in the world.

During the Soviet years a great deal of information was lost, including knowledge of the traits of many indigenous grape varieties, understanding soil suitability, sun preference, as well as how much maceration and aging of the grapes is best. Regaining this knowledge requires years of experimentation.

A few producers work with international grapes mainly for the Russian and other former Soviet republic markets. However, new quality-driven wineries focus on local varieties. Much of the post Soviet revival has included using a combination of modern technology and traditional techniques, such as aging the wine in terracotta jars called karasi.

The drive to produce quality wines has helped winemakers find export partners. Being a landlocked country, Armenia cannot produce low-cost wines. It must become part of the higher-priced market segment.

Armenia contains four main wine regions. The best known is the south-central region of Vayots Dzor, a long, narrow plateau which stands out for its highest elevation vineyards, some which reach almost 6,000 feet above sea level.

The Aragatsotn region is situated at slightly lower elevation. The remaining regions include Ararat, which is located on a sunny plateau, and Armavir, which is a mountainous area in the southwest.

Grape varietals include Areni Noir, which produces medium-bodied red wines with fruits like cherry and strawberry laced with black pepper aromas. It compares in its freshness, silkiness and transparency to Pinot Noir.

Voskehat is Armenia’s signature white grape. The wine has light to medium body. It has floral and stone fruit aromas with notes of herbs and citrus.

Khndoghni, or Sireni, is a red grape that gives black fruit flavors, deep colour, good tannins and the potential to age.

To sum it up, Armenia is small, landlocked and poor. However, it appears to have resilience, an ability to adapt, and a desire to show the world its world-class wines. Many experts feel that there is a future for quality Armenian wines.

Sláinte mhaith